Hello!! I thought I would share this for any of y'all BBQ lovers out there... Yesterday, I bbq'ed some baby back ribs, and grilled some usual burgers and dogs. What made yesterday special was that it was my first time using the 2-zone technique (out of all the times of usual "grilling"), and the whole dinner was a major sucess!! The ribs were so good, I swear I could see into the future!! lol Here is the receipe I used, as well as where I learned how to use the 2-zone technique (for anyone who doesn't know how ). http://www.amazingribs.com/recipes/porknography/best_BBQ_ribs_ever.html I'm attaching a pic of the outcome of the ribs - it was my first time without boiling them first...be gentle lol